Minced Ali Nazik
Divide the peppers and tomatoes into 4 equal pieces, heat the trail pan on the stove and cook until it gets a trail. Grind the eggplants, peel them, season with...
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Ingredient: Parsley
İmam Bayildi
Cut the head and ends of your eggplants. If your eggplants are too large, cut them in half in half and fry them in hot olive oil until they are...
Ready Dough Tray Pastry
For the inner mortar, mash 600 g of white cheese with a fork. Add the finely chopped parsley and mix. Mix 4 egg whites, 2 glasses of milk and 1...
Islim Kebab
For sauce; Heat 2 tablespoons of olive oil in the pot. Add the grated tomatoes, salt, pepper, paprika and 1/2 cup of broth and leave to boil. When it gets...